5.20.2014

from the past weekend...

 Playing outside in the last of the spring weather, before the humidity and heat of the summer set in.  


Baking Pavlovas.  I have always wanted to try these.  They are basically baked meringue, which is a bit crunchy on the outside and soft like a marshmallow on the inside.  The recipe I used was super sweet so I could only eat just one.

1 comment:

Lauren said...

That looks yummy! So pretty with the blackberries.